I love this chicken noodle soup recipe! It is delicious and simple!
Chicken Noodle Soup
These are rough measurements! You many add more or less to your tastes and likes!
3-5 chicken breasts
1 cup chopped celery
1 tbsp. dry onion flakes
3 carrots, grated
1 tbsp dried parsley
2 tbsp. chicken bouillon (I usually add more)
salt and pepper to tast
4-5 cups egg noodles, uncooked
2 cans cream of chicken soup
1/2 to 1 cup sour cream
Simmer chicken, celery, onion, carrots, parsley, bouillon, salt and pepper in water until meat is cooked. Add egg noodles and cream of chicken soup. Cook until noodles are tender. Add sour cream, heat through. Serve.
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